I wrote a glowing review of that meal a review that never ran because less than a week later, we were all suddenly baking sourdough bread, vowing to finally clean out our basements, and learning how to use Zoom. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. scoop of basil butter that was delicious while we looked over the menus. that they actually use their private party space (when not in use) to provide more roomy seating for the covid-conscious, a big plus for some. See 15 photos from 24 visitors to Altura Bistro. The shrimp were excellent. Shoot me an email at dining@adn.com. The prawnbisque was amazing, and I dont even like soup usually. Some restaurants even a few landmarks decided the universe was telling them something and shut their doors forever. Recently the restaurant has been chosen by a well known food magazine as top 15 in nationwide. Really wonderful! Anchorages fine dining has elevated having Altura in town!!! scoop of basil butter that was delicious while we looked over the menus. We would have dined in if we had knownthat they actually use their private party space (when not in use) to provide more roomy seating for the covid-conscious, a big plus for some.More, The caviar nachos were maybe the best app Ive ever had. Daughter and I had the scallops that were also perfectly cooked, they were rich and luscious. I can honestly say I have never tasted anything so remarkable as that healthy portion of halibut. We finally had a chance to try Altura Bistro this week . Altura Bistro, Anchorage: See 19 unbiased reviews of Altura Bistro, rated 5 of 5 on Tripadvisor and ranked #114 of 756 restaurants in Anchorage. We want to compliment the chef as he knows how to prepare and serve food. They developed a top-notch burger and sandwich takeout menu, packaged and sold their popular soups in bulk and donated bread and soup to Beans Cafe for every five bags sold. I have eaten a lot of halibut. It was full of flavor and very tender. Im excited to begin restaurant coverage again and to highlight the incredible chefs, kitchens and dining rooms of Anchorage and its surrounds. Can a vegan person get a good meal at this restaurant? When youd dine out just to dine out. I can not recommend Altura's high enough. No doubt in the top tier of Anchorage restaurants, and a solid contender for the top spot period. It was full of flavor and very tender. The halibut burger was mediocre. Top 10 Best Reservations in Anchorage, AK - June 2023 - Yelp InterContinental (IHG) Hotels in Anchorage, Extended Stay America Hotels in Anchorage, Hotels near Alaska Wildlife Conservation Center, Hotels near Anchorage Museum at Rasmuson Center, Hotels near Alaska Native Heritage Center, American Restaurants for Families in Anchorage, Asian Restaurants for Families in Anchorage, Chinese Restaurants for Lunch in Anchorage, Restaurants for Group Dining in Anchorage, Restaurants for Special Occasions in Anchorage, Japanese Restaurants for Families in Downtown. Suggest an Edit, trendy, intimate, romantic, classy, upscale. For appetizers we had the grilled oysters, the bone marrow and the prawn bisque. Espaol . It was by far the most pleasant and delicious meal I have enjoyed in a long time. Veeder, Napa, CA, 2004, Mayacamas, Cabernet Sauvignon, Mt. The service staff excel at their craft, and the timing of dishes is perfect. They explained the specials and not pushy atall. You definitely need to make areservation to find a seating. Menus for Altura Bistro - Anchorage - SinglePlatform of food. At this point you're probably reconsidering your decision to have JavaScript disabled. Steaks were great and that King Crab Mac n cheese? We look forward to feeding you! We each started with the shrimp bisque. Itwas sous vide with the coconut curry broth poured on it tablesidenothing short of amazing. Lastly; on sundays they serve their special burgers (only to go orders). ALTURA BISTRO, Anchorage - Midtown - Tripadvisor now I really only love one seafood the best and that is halibut. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. And dont talk to me about Zoom. For dessert, the crme brle and banana cake were simply magnificent, and the dessert wines are again very well selected. Filet Mignon. Our server was terrific and did a wonderful job presenting menu items as well as a professional demeanor.More. It was most interesting that the wine menu had a $13,000 bottle of wine. Closed now : See all hours. entrees feature a backbone of classic main courses paired with an array of exotic and familiar flavors. The shrimp were excellent. MORE PHOTOS. The steak was the best that I have had. Altura Bistro Menu Prices at 4240 Old Seward Hwy, Anchorage, AK 99503 It melted in my mouth. He makes it easy for me to say he is the best in Anchorage. Altura celebrates the Pacific Northwest's natural bounty with the ingredient-driven principles of Italian cooking. This was our first time and it will not be our last. It was by far the most pleasant and delicious meal I have enjoyed in a long time. The lemonade was relatively weak. My daughter has the prawn bisque and she loved it. Oh my goodness!!! I did not particularly like it, but my companion thought it was good.We each had the Argentinian shrimp dish. Slots are limited and. Still thinking about it! Yelp for Business. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. No cuisines specified. The food was excellent and imaginative, both from the appetizers through the deserts. The Prime filet mignon was in the top 2 Ive ever had! Lastly; on sundays they serve their special burgers (only to go orders). The risotto that accompanied it was amazing and whatever they did to the grapes that were on itmagical. It is a must have. Theentrees feature a backbone of classic main courses paired with an array of exotic and familiar flavors. We want to compliment the chef as he knows how to prepare and serve food. The New York steak though purported as Prime was subpar and took a lot of effort to saw through. Review. The steak burger was amazing! Immaculacte looking. Call Menu Info. We had a nice bottle of wine and then on to the pork belly appetizer. The prawn bisque was very meaty and well prepared. As a food writer, it seemed like the wrong time to shed a light on their efforts. Food was a solid 4 stars. Truffle salted housemade potato chips with creme fraiche, chives, and kaluga royal caviar. My friend and I arrived at 6:30 pm. Anchorage Tourism Anchorage Hotels Anchorage Bed and Breakfast Anchorage Vacation Rentals Flights to Anchorage Altura Bistro; Well then the main course. now I really only love one seafood the best and that is halibut. Friendly welcome, prompt and informative service, and a fantastic meal! Husband has the filet that had the glac added tableside over a blue cheese that was incredible and cooked perfectly. was sous vide with the coconut curry broth poured on it tablesidenothing short of amazing. Well happily eat here again.More. Well Done Altura!! For dessert, the crme brle and banana cake were simply magnificent, and the dessert wines are again very well selected. The New York steak though purported as Prime was subpar and took a lot of effort to saw through. The food was excellent and imaginative, both from the appetizers through the deserts. Anchorage food lovers are always my best source. We would have dined in if we had knownthat they actually use their private party space (when not in use) to provide more roomy seating for the covid-conscious, a big plus for some.More, The caviar nachos were maybe the best app Ive ever had. The food was excellent and imaginative, both from the appetizers through the deserts. This was our first time and it will not be our last. Friendly welcome, prompt and informative service, and a fantastic meal! all. The bread and basil butter were excellent. Recently the restaurant has been chosen by a well known food magazine as top 15 in nationwide. We had the best experience and highly recommend it. Its a 5 star meal in a banquet hall. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Loosen, Erdener Treppchen Spatlese, Riesling, Mosel, GER, 2019, Dog Point, Sauvignon Blanc, Marlborough, NZ, 2019, Craggy Range, Te Muna Road Vineyard, Martinborough, NZ, 2021, Morgadio, Albarino, Rias Biaxas, SP, 2020, Duas Quintas, Reserva White, Douro, Portugal, 2017, Vina Gonzalez Bastias, 'Naranjo' , Maule Valley, Chile, 2019, Elk Cove, 'Goodrich', Pinot Noir, Willamette, OR, 2018, Elk Cove, 'Mt Richmond' Pinot Noir, Willamette, OR, 2019, Capitello, 'Succession' Pinot Noir, Willamette, OR, 2017, Adelsheim, Pinot Noir, Willamette, OR, 2019, Rex Hill, Pinot Noir, Willamette, OR, 2018, King Estate 'Domaine', Pinot Noir, Willamette, OR, 2015, Cameron, 'Abbey Ridge', Pinot Noir, Dundee Hills, Willamette, OR, 2019, Cristom, 'Jessie Vineyard', Pinot Noir, Eola-Amity Hills, Willamette, OR 2019, La Crema, Pinot Noir, Sonoma Coast, CA, 2019, Miner Family, 'Rosella's' Pinot Noir, Santa Lucia Highlands, CA, 2017, Arcadian, 'Clos Pepe Vineyard', Pinot Noir, Santa Rita Hills, CA, 2012, Pellegrini, Pinot Noir, Russian River, CA, 2016, Dutton Goldfield, Pinot Noir, Russian River, CA, 2018, Kistler, Pinot Noir, Russian River, CA, 2019, Rochioli, Pinot Noir, Russian River, CA, 2019, Williams Selyem, Pinot Noir, Russian River, CA, 2017, Kosta Browne, Pinot Noir, Santa Rita Hills, CA, 2019, Owen Roe, Bordeaux Blend Yakima Valley, WA, 2018, Thick Skinned, Red Blend, Red Mountain, WA, 2015, Spring Valley, 'Uriah', Red Blend, Walla Walla, WA, 2015, Desperada, 'Borderlands', Red Blend, Paso Robles, CA, 2020, Neyers, 'Left Bank', Red Blend, Napa, CA, 2018, Shafer, 'TD-9', Red Blend, Napa, CA, 2015, Blackbird, Contrarian, Red Blend, Napa, CA, 2016, Timeless by Silver Oak, Red Blend, Napa, CA 2017, Quintessa, Red Blend, Rutherford, CA, 2013, Quintessa, Red Blend, Rutherford, CA, 2015, Quintessa, Red Blend, Rutherford, CA, 2016, Joseph Phelps, Insignia, Red Blend, Napa, CA, 2015, Verite, 'La Muse', Red Blend, Sonoma, CA, 2009, Secret Squirrel, Cabernet Sauvignon, WA, 2016, Owen Roe, Cabernet Sauvignon, Yakima, WA, 2017, Woodward Canyon, 'Artist Series', Cabernet Sauvignon, WA, 2018, Mark Ryan, 'Dead Horse', Cabernet Sauvignon, Red Mountain, Columbia Valley, WA, 2017, Earthquake, Cabernet Sauvignon, Lodi, CA, 2019, Robert Keenan, Cabernet Sauvignon, Napa, CA, 2017, Lajota, Cabernet Sauvignon, Howell Mountain, CA, 2015, Clos du Val, Hirondelle, Cabernet Sauvignon, Napa, CA, 2016, Salvestrin, Cabernet Sauvignon, Napa, CA, 2013, Paul Hobbs, Cabernet Sauvignon, Napa, CA, 2017, Robert Mondavi, 'To Kalon Vineyard' Reserve, Cabernet Sauvignon, Napa, CA, 2014, Caymus, Cabernet Sauvignon, Special Selection, Napa, CA, 2016, Shafer, 'Hillside Select', Cabernet Sauvignon, Napa, CA, 2013, Shafer, 'Hillside Select', Cabernet Sauvignon, Napa, CA, 2016, Silver Oak, Cabernet Sauvignon, Napa, CA, 2009, Silver Oak, Cabernet Sauvignon, Napa, CA, 2010, Silver Oak, Cabernet Sauvignon, Napa, CA, 2016, Spottswoode Estate, Cabernet Sauvignon, Napa, CA, 2018, Spottswoode Estate, Cabernet Sauvignon, Napa, CA, 2014, Diamond Creek, 'Red Rock Terrace', Cabernet Sauvignon, Calistoga, CA, 2014, Mayacamas, Cabernet Sauvignon, Mt. It was moist, tender and full of flavor. I really felt extra special. 1 review $6.50 Rotating Local Feature By the Bottle Stella Artois 5.2% $6.50 Matanuska Arctic Warrior 4.8% $7.00 Beck's Non Alcoholic 1 photo $5.50 Wine by the Glass White Jeio, Prosecco DOC, IT $9.50 $50.00 Domaine Carneros by Taittinger, Carneros, CA $14.50 $61.00 Privacy Policy. Some, still in their infancy, werent quite up on their legs when the crisis upended them. The 26 Best Restaurants in Anchorage, Alaska - Eater South American, Argentinean, Mexican My companion had scallops who raved about them also. Daughter and I had the scallops that were also perfectly cooked, they were rich and luscious. The staff was very friendly, professional and attendtative to our needs. Altura Bistro 4240 Old Seward Hwy Ste 20, Anchorage, AK 99503-6078 (Midtown) +1 907-561-2373 Website Improve this listing Ranked #107 of 832 Restaurants in Anchorage 20 Reviews Neighborhood: Midtown pink_princess_2003 CA 53 38 Reviewed November 18, 2022 via mobile A bistro success! It was the first time we were eating out, in Anchorage, for its own sake. As noteworthy as the menu is, the service bears mention. The arugula Caesar salad was good but lacked tang that I value in a Caesar. more menus Drink Menu Dessert Menu . Can a vegetarian person get a good meal at this restaurant? Appetizers and salads are excellent and varied, and the wine is very well curated. I can not recommend Altura's high enough. The New York steak though purported as Prime was subpar and took a lot of effort to saw through. Still thinking about it!More, We visited for the first time on Friday 4/23/21. We appreciated the masking requirements. Price Point I have eaten a lot of halibut. No doubt in the top tier of Anchorage restaurants, and a solid contender for the top spot period. Are you a customer or the owner/manager of the business youd like to add? It was moist, tender and full of flavor. Distance: Our principal server read our mood and our needs expertly. They also have a large banquet area for large gatherings. The arugula Caesar salad was good but lacked tang that I value in a Caesar. WOW is all I can say. I can honestly say I have never tasted anything so remarkable as that healthy portion of halibut. scoop of basil butter that was delicious while we looked over the menus. While a newly opened fine dining restaurant seems like an inevitable casualty of the pandemics perfect storm, they managed to develop a new and sustainable business model. Note that there's a 5% alcohol tax.Pork Belly ($17): This tasted like Vietnamese braised pork belly with a bit of a twist. I really felt extra special. Recently the restaurant has been chosen by a well known food magazine as top 15 in nationwide. We found it to be full of cream and oil, and it was not a very large portion. of them, both French and Itailian. The place was classy and spotless. Husband has the filet that had the glac added tableside over a blue cheese that was incredible and cooked perfectly. I have eaten a lot of halibut. The staff was refilling our drinks, checking with us. My only request would be a bit more gravy on the steak. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Everyone was very friendly and professional. They also have a large banquet area for large gatherings. Super shrimp, and polenta; Mac and Cheese. that they actually use their private party space (when not in use) to provide more roomy seating for the covid-conscious, a big plus for some. He makes a great steak too!More, This was our first visit to Altura but definitely wont be our last. Lastly; on sundays they serve their special burgers (only to go orders). Had the shrimp bisque and pork belly for an appetizer. Call Menu Info. We did not have reservations, but they found a cozy table for two for us right away. For appetizers we had the grilled oysters, the bone marrow and the prawn bisque. Copyright 2005-2023 MenuPix, LLC - Logo and related marks are registered trademarks of MenuPix LLC. I dont know what they did to that burger. What did you have? Theirs was excellent! He makes a great steak too! Steaks were great and that King Crab Mac n cheese? Immaculacte looking. It was easy to cut. Husband has the filet that had the glac added tableside over a blue cheese that was incredible and cooked perfectly. Still thinking about it! Flights Restaurants I have spent years in Italy and Altura Bistro makes me feel like I am in Southern Italy, where the best Italian food is found! all. Veeder, Napa, CA, 2006, Heitz, 'Trailside Vineyard', Cabernet Sauvignon, Rutherford, CA, 2015, Heitz, 'Marthas Vineyard', Cabernet Sauvignon, Rutherford, CA, 2013, Heitz, 'Martha's Vineyard', Cabernet Sauvignon, Rutherford, CA, 2014, Chateau Montelena Estate, Cabernet Sauvignon, Napa, CA 2006, Chateau Montelena Estate, Cabernet Sauvignon, Napa, CA, 2007, Schrader, 'Beckstoffer', To Kalon Vineyard, Napa, CA, 2015, Long Shadows, 'Pedestal' Merlot, Columbia Valley, WA, 2017, La Jota, Merlot, Howell Mountain, CA, 2014, Ultima Tulie, Syrah, Edna Valley, CA, 2019, 2015, Marietta, Gibson Block Estate, Syrah Mcdowell Valley, Mendocino, CA, 2018, Turley, 'Cedarman', Zinfandel, Howell Mountain, CA, 2019, Seghesio, 'Cortina', Zinfandel, Cry Creek, CA, 2016, Ridge, 'Geyserville', Zinfandel, Alexander Valley, CA, 2020, Tranche, Cabernet Franc, Blue Mountain Estate, Walla Walla, WA, 2017, Chateau Du Moulin a Vent, Beaujolais, FR, 2014, Chateau de Marsannay, Bourgogne du Chateau, FR, 2015, Joseph Drouhin, Chambolle-Musigny, Cote de Nuits, Cote d'Or, FR, 2015, Joseph Drouhin, Nuits-Saint-Georges, Cote de Nuits, Cote d'Or, FR, 2015, Joseph Drouhin, Clos Des Mouches, 1er Cru, Cote de Beaune, Cote d'Or, FR, 2019, Faiveley, Cote du Beaune, Clos de L'ecu, FR, 2014, Denis Mortet, Cinq Terroirs, Cote de Nuits, FR, 2017, Louis Latour, Gevrey-Chambertin, Cote de Nuits, Cote d'Or, FR, 2010, Jean-Claude Boisset, Charmes-Chambertin, Grand Cru, Cote de Nuits, Cote d'Or, FR, 2008, Domaine de la Romanee-Conti, Corton, Grand Cru, Cote de Nuits, FR,2018, Domaine de la Romanee-Conti, Grands Echezeaux, Grand Cru, Cote de Nuits, FR, 2012, Domaine de la Romanee-Conti, Saint-Vivant, Grand Cru, Cote de Nuits, FR, 2013, Domaine de la Romanee-Conti, Saint-Vivant, Grand Cru, Cote de Nuits, FR, 2014, Domaine de la Romanee-Conti, Saint-Vivant, Grand Cru, Cote de Nuits, FR, 2015, Domaine de la Romanee-Conti, Richebourg, Grand Cru, Cote de Nuits, FR, 2014, Domaine de la Romanee-Conti, Saint-Vivant, Grand Cru, Cote de Nuits, FR, 2017, Domaine de la Romanee-Conti, Richebourg, Grand Cru, Cote de Nuits, FR, 1980, Domaine de la Romanee-Conti, La Tache, Grand Cru, Vosne-Romanee, Cote de Nuits, FR, 2014, Chateau Ducru Beaucaillou, St. Julien, FR, 2005, Chateau Ducru Beaucaillou, St. Julien, FR, 2009, Chateau Puy Blanquet, St. Emilion, FR, 2014, Chateau La Fleur-Petrus, Pomerol, FR, 2018, Chateau Cos d'Estournel, St. Estephe, FR, 2005, Chateau Pichon Longueville Comtesse de Lalande, Pauillac, FR, 2016, Chateau Haut-Brion, Pessac-Leognan, FR, 2016, Chateau Haut-Brion, Pessac-Leognan, FR, 2009, Chateau Mouton Rothschild, Pauillac, FR, 2005, Chateau Lafite Rothschild, Pauillac, FR, 2016, Chapoutier Belleruche, Cotes du Rhone, FR, 2020, Bieler Pere & Fils, Rhone Blend, Cotes du Rhone, FR, 2019, Guigal, Chateauneuf du Pape, Rhone, FR, 2017, Domaine du Vieux Telegraphe, Chateauneuf-du-Pape, 'La Crau', Rhone FR, 2015, Kermit Lynch, Terra Viva' Grenache / Syrah Blend, Cabrieres, FR, 2019, Santa Margherita, Chianti, Toscana DOCG, IT, 2018, Caparzo Brunello di Montalcino, Toscana DOCG, IT 2016, Tenuta di Arceno, 'Valadorna', Merlot / Cabernet Franc, IGT, Tuscany, IT, 2013, Tenuta di Arceno, 'Arcanum', Cabernet Franc / Merlot, Tuscany, IT, 2011, Tenuta Luce, Sangiovese / Merlot Toscana IGT, IT, 2016, Ornellaia, 'le Serre Nuove', Red Blend, Bolgheri, IT, 2018, Zenato, Ripassa, Valpolicella Superiore, Red Blend, Veneto, IT, 2017, Dal Forno Romano, Valpolicella Superiore, Veneto, IT, 2007, Zenato, Amarone della Valpolicella Classico, Veneto, IT, 2016, Masi Mazzano, Amarone della Valpolicella DOCG, IT, 2009, Masi Mazzano, Amarone della Valpolicella DOCG, IT, 2011, Travaglini, Gattinara, Piedmont, IT, 2017, Giovanni Sordo Gabutti Barolo, Piedmont, IT, 2013, Marchesi di Barolo, Barbaresco, Piedmont, IT, 2014, Fontana Fredda, Serralunga d'Alba Barolo, 2014, Tenute Cisa Asinari Marchesi di Gresy, 'Gauin', Barbaresco, IT, 2015, Tenute Cisa Asinari Marchesi di Gresy, 'Camp Gros', Barbaresco, IT, 2015, Gaja, Sperss, Barolo, Barolo DOG, IT, 2011, Gaja, Darmagi, Cabernet Sauvignon, Piedmont, IT, 2016, Gaja, 'Costa Russi', Langhe-Barbaresco, Piedmont, IT 2017, Vina Bujanda, Reserva, Tempranillo, Rioja, SP, 2014, Clos de Portal, 'Negre de Negres', Grenache / Carignan / Syrah, Priorat, SP 2018, Cuevas Jimenez Ferratus, 'Sensaciones', Tempranillo, Ribera del Duero, SP, 2011, Familia Torres, Cos Perpetual, Red Blend, Priorat, SP, 2015, Bibi Graetz Testamatta Rosso, Ribera del Duero, SP 2018, Prats Symington, "Chryseia" Red Blend, Duoro, PT, 2016, Boekenhoutskloof, 'The Chocolate Block', Syrah / Granache Blend, Swartland, SA, 2019, Camino Africana, Cabernet Franc, Stellenbosch, SA, 2016, Spice Route, 'Malabar', Swartland, South Africa, 2015, Achaval-Ferrer, 'Mirador', Malbec, Mendoza, AG, 2010, Marques de Casa Concha, Carmenere, Rapel Valley, CL, 2012, Don Melchor, Red Blend, Maipo Valley, CL, 2017, Lapostolle, 'Clos Apalta', Carmenere / Cabernet / Merlot Blend, Valle de Apalta, CL, 2017, Penfolds, RWT, Shiraz, Barossa, AUS, 2015, Penfolds, Bin 389, Cabernet / Shiraz Blend, AUS, 2018, Hickinbotham 'Brooks Road', Shiraz, McLaren Vale, AUS, 2015, Mollydooker, 'Velvet Glove', Shiraz, McLaren Vale, AUS 2018, Craggy Range, 'Le Sol' , Syrah, Hawkey Bay, Nz, 2015. Can a vegetarian person get a good meal at this restaurant? It was not hot either. it. The prawn bisque was very meaty and well prepared. 4240 Old Seward Hwy, Anchorage The steak was the best that I have had. He makes it easy for me to say he is the best in Anchorage. It was incredible. The 15 Best Places for Roasted Garlic in Anchorage Foie Gras - Menu - Altura Bistro - Anchorage - Yelp Food was a solid 4 stars. Everything was delicious. This was very strange considering the restaurant is in a strip mall and odd for its strip mall location. Husband has the filet that had the glac added tableside over a blue cheese that was incredible and cooked perfectly. We felt special! It was served cold, and we sent it back to the kitchen to be heated up when it was returned it was still only lukewarm and served with a root vegetable pav. I can not recommend Altura's high enough. I enjoyed the tiger prawns and my husbandMore, We had excellent dinners at Altura last evening. But others pivoted and parried, managing to tough it out.
altura bistro anchorage reservations
1
Jul
Jul
altura bistro anchorage reservations